Water-Ice a.k.a. Italian Water-Ice or Italian Ice is a legendary summertime treat in Philadelphia.
It is a water-based product made with real fruit blended in fine ice to form a soft, velvety smooth texture. It contains no fat, no cholesterol and is the ideal ice cream alternative for those who are lactose intolerant.
Preparation of water-ice begins with real fruit or fruit puree mixed with water, sugar and other ingredients which undergoes a "quick-freezing" process that generations
of Philadelphians have come to expect.
People can also order in bulk for their own party.
Water-Ice is great to add in their favorite rum, vodka or whenever to make a teriffic margarita or punch bowl drink.